Alandra - Red Wine

Alandra - Red Wine, from Herdade do Esporão, is a red wine from the Alentejo region designed for a fresh, fruity, and highly versatile profile. Produced mainly from the Moreto, Castelão, and Trincadeira grape varieties, it expresses an accessible and balanced style, closely linked to the region's identity. Winemaking includes destemming, crushing, and temperature-controlled fermentation in stainless steel tanks, followed by pneumatic pressing and malolactic fermentation. Aging takes place for approximately four months in stainless steel tanks, an option that helps preserve the purity of the fruit and the overall vibrancy.

On the palate, it presents a bright ruby color and a vibrant aroma, marked by fruity notes and hints of wild berries. On the palate, it reveals itself as elegant, with good texture, fine tannins, and a harmonious profile, easy to enjoy on different occasions. The blend results from the combination of several wines, an approach that contributes to maintaining a consistent style. A very pleasant, straightforward, and balanced Alentejo red wine, ideal for those seeking fruit, freshness, and smoothness in an uncomplicated wine.